Weekly Instagram Roundup

Each Friday we'll share some our favorite fan photos from Instagram, and we hope they inspire you to create your own delicious dishes. Be sure to follow us, too: @theherbivorousb.

\\// B.A.T. BRUSCHETTA \\// assembled by me ?✌️ ••••••••••••••••••••••••••••••••••••••••••••••••• Bacon from @theherbivorousb, avocado, tomato, and Dill Havarti Cheese also by @theherbivorousb. ?OG Sourdough & OG Rosemary artisan breads from @jarasbakeaddiction? I'm not a chef but I know that as long as you have good ingredients, the food has a good chance of tasting delicious.? For real though, it came out pretty tasty! I toasted the bacon separately to get it crispy then I added the cheese onto the bread and toasted it so could get all crispy and the cheese all melty. I topped it off with slices of avocado and fresh diced tomatoes. ••••••••••••••••••••••••••••••••••••••••••••••••• ✨Are you dying to try stuff from?@theherbivorousb?? Well you have two chances to catch them at ?@veganbeerfest ? in #Portland, #Oregon on June 11th and in #LosAngeles, #CA on June 18th!✨ #EatDrinkVegan #Cheers ? #VeganBeerFest #VBFF ••••••••••••••••••••••••••••••••••••••••••••••••• #PlantBasedFatKid #plantbased #vegan #food #CrueltyFree #WhatVegansEat #GoVegan #NoAnimalsHarmed #VeganFoodShare #TheHerbivorousButcher #Bacon #VeganBacon #DillHavartiCheese #VeganCheese #Avocado #FreshBread #toast #bruschetta #dinner #ArtisanBread

A photo posted by Lynda Ⓥ PlantBasedFatKid (@plantbasedfatkid) on









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