Bacon Cheeseburger Pie
Preheat oven to 350º F. Cover with foil,  bake for 25 minutes. Uncover and continue baking for 10 minutes. Remove from oven and let rest for 5 minutes.

Spinach Artichoke Dip
Place dip in small saucepan, heat over medium-low heat. Stirring often, cook around 15 minutes until hot, adding liquid such as water if a thinner consistency is desired.

Smoked Gouda & Bacon Dip
Preheat oven to 400º F. Put dip in small saucepan, heat over medium-low heat. Stirring often, heat for around 10 minutes until hot, adding liquid such as water if thinner consistency is desired. In center of bread loaf, hollow out section 4” diameter, 4” deep. Place bread on baking sheet and pour dip into hollowed out center of bread. Bake for 15 minutes or until brown and bubbly.

Meatballs
Preheat oven to 400º F. In large bowl, toss balls in each sauce. For 8 balls, use 1 cup sauce. On existing aluminum tray, or another sheet tray bake, covered in foil for 15 minutes. Uncover, cook an additional 5 minutes.

Chicken Wings
Preheat oven to 400º F. In large bowl, toss wings in each sauce. For 8 wings, use 1 cup sauce. On existing aluminum tray, or another sheet tray bake wings, covered in foil for 15 minutes. Uncover, cook an additional 5 minutes.

Buffalo Chicken Dip
Place in small saucepan over medium-low heat. Stirring often, heat for around 15 minutes until hot, adding liquid such as water if a thinner consistency is desired.