SMALL BATCH MADE FROM SCRATCH
FOUNDED BY A SISTER-BROTHER DUO
We're passionate about creating meat-free meats and cheese-free cheeses that taste like no other vegan product on the market. We've been developing our recipes for years and are confident that after one sampling you'll be hooked!
FARMERS MARKET TO A BUTCHER SHOPOur brick and mortar space is open to the public six days a week at 507 1st Ave NE in Minneapolis.
Sunday: 11-4pm Tuesday - Friday: 10-7pm Saturday: 10-6pm
Recent blog posts
INGREDIENTS 4 oz Chopped Hickory Bacon ½ Cup Diced White Onions ½ Cup Extra Virgin Olive Oil ½ Cup Dry White Wine 3...
Stop by Lawless Distilling on Tuesday, January 21 from 5-9pm where Brother Butcher will be the guest bartender for the...
Prairie Vegan Pies joins on Friday, January 31 from 4:30-6:30pm for a Veganuary pie pop up! Pie flavors include key lime, grasshopper,...