Burgers (32oz)

Regular price $ 24.99

Ingredients

Ingredients: Water, Vital wheat gluten, Sunflower oil, Soy sauce (water, soybeans, wheat, salt, sodium benzoate), Red wine vinegar, Tomato paste, Beetroot powder, Beef-free broth (tamari soy sauce, water, organic soybeans, salt, organic alcohol (to preserve freshness)) Worcestershire sauce (apple cider vinegar, tamari soy sauce, water, brown sugar, molasses, orange juice, lemon juice Less than 2% of: spice, black pepper, natural flavor, oat flour, miso (organic soybeans, rice, salt), salt, mushroom powder, onion powder, granulated garlic

Allergens

Contains: Wheat, soy

ALLERGY STATEMENT: All products from The Herbivorous Butcher are processed in a facility that uses wheat, soy, sesame seeds, and tree nuts.

Nutrition Facts

2 servings per container
Serving size
4oz (113g)
Calories
280
% daily value*
Total Fat
12g
% daily value 15%
Saturated Fat
1g
% daily value 5%
Cholesterol
0g
Sodium
900mcg
% daily value 39%
Total Carbohydrate
14g
% daily value 5%
Dietary Fiber
3g
% daily value 11%
Total Sugars
3g
Includes 0g Added Sugars
% daily value 0%
Protein
28g
Vitamin D
0mcg
% daily value 0%
Calcium
70mg
% daily value 6%
Iron
2.7mg
% daily value 15%
Potassium
230mg
% daily value 4%
Vitamin A
50mcg
% daily value 6%
Vitamin C
2mg
% daily value 2%
Vitamin K
34mcg
% daily value 30%
Thiamin
0.3g
% daily value 25%
Riboflavin
0.3mg
% daily value 20%
Niacin
1.5mg
% daily value 10%
Vitamin B6
0.3mg
% daily value 15%
Folate
10mcg DFE
% daily value 2%
Vitamin B12
0.2mcg
% daily value 8%
Phosphorus
110mg
% daily value 8%
Magnesium
30mg
% daily value 8%
Zinc
0.5mg
% daily value 4%
Selenium
14mcg
% daily value 25%
Copper
0.1mg
% daily value 10%
Manganese
0.2mg
% daily value 8%
% daily value %
% daily value %
* This % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a dailyl diet, 2,000 calories a day is used for general nutrition advice.
Preparation:

Pan Fry: Fry over medium high heat with a little oil Oven: Pre-heat oven to 350 and place in well-wrapped tin foil for 10 minutes Grill: Brush lightly with oil then grill until heated through (consider using a grill mat)

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