Burgers (32oz)
Our classic vegan Burgers are back for the season.
This 8-pack includes eight 4oz patties, crafted to deliver a rich, savory bite with a juicy, satisfying texture. They sear beautifully, hold their shape on the grill, and bring that classic burger experience you crave all summer long.
Perfect for stocking up, these patties can be frozen for up to 3 months, so you’re always ready for your next cookout.
Enjoy them your way:
• Grilled with a perfect char
• Seared on the stovetop for a crisp, golden crust
• Stacked with your favorite toppings on a toasted bun
Scroll down for heating instructions.
Ingredients
Water, Vital Wheat Gluten, Sunflower Oil, Oats, Tomato Paste, Beetroot Powder, Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate), Mushroom Powder, Less than 2% of: Natural Flavor, Garlic Powder, Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol ( To Preserve Freshness)), Onion Powder, Apple Cider Vinegar, Sunflower Oil, Spice, Black Pepper, Brown Sugar, Molasses, Orange Juice, Lemon Juice, Dijon Mustard, Liquid Smoke (Water, Hickory Smoke)
Allergens
Contains: Wheat, soy
ALLERGY STATEMENT: All products from The Herbivorous Butcher are processed in a facility that uses wheat, soy, sesame seeds, and tree nuts.
Nutrition Facts
8 servings per containerPan Fry:
Fry over medium high heat with a little oil
Oven:
Pre-heat oven to 350 and place in well-wrapped tin foil for 10 minutes, or until warm through.
Grill:
Brush lightly with oil then grill until heated through (consider using a grill mat)
