Shredded Chicken (7.5oz) - made without gluten
Our Shredded Chicken is a savory, nutty, and zesty plant-based protein made from tender, seasoned jackfruit, perfectly browned on our flat top for a hearty, satisfying bite. Each strand is packed with rich flavor and a subtle tang, making it a versatile and mouthwatering addition to any meal.
Try it:
🌮 Stuffed into tacos or burritos.
🥗 Piled on top of fresh salads or grain bowls.
🥪 Layered in sandwiches, wraps, or sliders.
🍕 Sprinkled over pizzas or flatbreads.
🍲 Stirred into soups, stews, or curries for extra texture and depth.
Disclaimer: While our Shredded Chicken is gluten-free, it is prepared in the same kitchen and on shared equipment as our other products that contain gluten. We take care to reduce cross-contact, but there may still be gluten particles present in the air. If you have a severe gluten allergy or sensitivity, please use your best judgment when consuming.
Ingredients
Jackfruit (water, salt, citric acid, calcium chloride, sodium metabisulfite), Water, Sunflower oil, Tahini, Less than 2% of: Natural flavor, spice, granulated garlic, salt, sage, onion powder, turmeric
Allergens
Contains: sesame
Allergy Statement: All products from the Herbivorous Butcher are processed in a facility that uses wheat, soy, sesame seeds, and tree nuts.
Nutrition Facts
2 servings per containerOur Shredded Chicken is fully cooked and ready to enjoy — eat it cold in salads or bowls, or heat it up for an even heartier bite!
🔥 Pan Fry:
Heat a small amount of oil in a skillet over medium heat. Add shredded chicken and sauté for 3–5 minutes, stirring occasionally, until warmed through and slightly crisped.
⚡ Microwave:
Place shredded chicken in a microwave-safe dish, cover loosely, and heat on high for 1–2 minutes, stirring halfway, until heated through.
