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The Herbivorous Butcher

A la Carte Porterhouse Steak (12oz)

$ 16.00

Need more details? Send us an email at: info@theherbivorousbutcher.com

Description

Put this beauty on the grill, or slice it up and pan fry it to top off a salad or pasta.

VITAL WHEAT GLUTEN, STEAK BOILING BROTH (WATER, TOMATO JUICE, BEEF-FREE BROTH CONCENTRATE (SOY SAUCE, BROWN SUGAR, SPICE, MOLASSES, ORANGE JUICE, LEMON JUICE, LESS THAN 2% OF:  SOY SAUCE, SPICE, NUTRITIONAL YEAST, LIQUID SMOKE, BEET POWDER, CHICKPEA FLOUR, MOLASSES, SMOKED PAPRIKA (contains wheat, soy)

Pre-heat oven to 350 and place steak in well-wrapped foil for about 20 minutes -or-
Pan fry the steak with a little bit of oil -or-
Cut the steak into strips and pan fry with oil (good for tacos and burritos!) -or-
Marinade or season as preferred, cook on grill (with or without a grill mat)

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